Buffet Menu SANDWICHES Ham Hock, Brie & Chutney Smoked Salmon Dill Creme Fraiche Spinach, Vegan Gouda & Pesto (Vg) SIDES Homecooked Scotch Eggs with Piccalilli Fish Goujons with Tartare Sauce Beetroot Falafel (Vg) Chips PRICES £13.95 Per Person £13.95 £16.95 Per Person with a Cheeseboard £16.95 £19.95 Per Person with Charcuterie Platters £19.95
